Summer 2019 Issue

Last Updated June 28, 2019
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Edible Philly magazine Summer 2019 cover
COVER ILLUSTRATION BY MELISSA MCFEETERS

LETTER FROM THE EDITOR
 

MARKET SEASON
 

I’M WRITING TO YOU on a Wednesday. In my neighborhood, during the summer that means it’s farmers’ market day. All season, I organize Wednesday to make sure I can stop by—preferably on the early side to avoid crowds and enjoy the best selection—and shop for a weekly haul of local foods.

If you don’t currently have your own neighborhood farmers’ market routine going, turn to our guide on page 36. There you’ll find a listing of many of our favorite regional markets, with all the info you’ll need to go shop there. Once you’ve got your summer market schedule sorted, turn to page 26 to read our feature on how today’s Philly farmers’ markets are making local produce more accessible to more people.

Already a regular at the farmers’ market? Consider branching out and exploring some of the city’s many urban farm stands. These micro markets can be a bit hidden away, but our Road Trip column on page 44 tells where to find them, what to look for at each one, and where you might grab a bite nearby.

Since you’ve picked up this magazine dedicated to local food, I imagine you probably already value our local farms and farmers. You might even understand that due to our changing climate a farmer’s work is tougher than ever. Turn to page 32 to learn more about how climate chaos already is affecting our region and what local growers are doing to help ensure their farms’ futures.

Joy Manning,
Editor
joy@ediblephilly.com

SUMMER 2019 FEATURES
 

The Food Life in Philly - Summer 2019

Glow Bowl - The grab-and-go meals are fiber-rich, high in protein, and flavor-packed.
Summer Food News and Finds in Philadelphia.

Beauty Masks Good Enough To Eat

beauty mask ingredients made from local Philly food
Who needs synthetic beauty products when you can soothe your skin with DIY treatments made from local food?

Eat Fresh - Classic Philly Sandwiches Turned into Salads

Cheesesteak Lettuce Cups
IT’S OFFICIAL: Philadelphia is home to 2019’s most outstanding restaurant, according to the James Beard Awards.

Farming in Climate Chaos

illustration of a thunder storm
A devastating season spurs growers to adapt to extreme weather

2021 Edible Philly Farmers’ Market Guide

chard
Farmers' Markets are in Full Swing

Chef Kalisa Martin Offers Food and Culture-rich Travel Experiences

chef Kalisa Martin
Co-founder, The Runaway Experience and Kalisa Marie Eats

On The Job - Lunch break at Philadelphia's Temple University

watercolor illustration of a lunch box size cooler
“A lot of guys that work in construction, they’ll pack their lunches all week long and then Friday’s treat day.”

Your Guide To Philly Farm Stands

cut paper illustration of Philly area farm stands
Check out a few Philly farm stands this summer—it’s a great way to explore a pocket of the city, to shop hyper-local, and to support the vibrant community spaces that feed our neighborhoods.

Feast Your Eyes on Philly - Summer 2019

Foodie photos from the Philadephia area
We want to know what you’re eating. Tag your tastiest food photos #EdiblePhilly for a chance to be featured here in the future.

Our Advertiser Directory

Our advertising partners make Edible Philly possible. Be sure to thank them by supporting their businesses this season. And be sure to tell them that you saw their ad in Edible Philly!

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