Our Contributors

November 07, 2023
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Edible Philly is comprised of people with various talents that help make Edible Philly the success it is today.

MIANA JUN is based in beautiful Bucks County, PA. When not behind the camera, she can usually be found in her garden, in her kitchen, or wandering the state with her husband Anthony LaSala on a long hike, browsing antique shops and searching for the perfectly made latte. mianajun.com

COLLEEN KROPP is a Philly-based hospitality industry professional, writer, & yoga/pilates instructor. She believes that mindfully grown & sourced food is an integral part of a mind-body wellness journey.

JOY MANNING is a writer, editor, recipe developer, and content strategist focused on food and health living in Philadelphia, and served as the Editor of Edible Philly for 9 years. See more of her work at joymanning.com.

VICKI REES-JONES is an independent graphic designer and content developer with a deep passion for creative storytelling, all things branding, and a thoughtful use of white space. During design breaks, she is on the hunt for the perfect apple cider donut. More of her work can be seen at hyphencs.com.

MARA STEINITZ is a meat professional based in Philadelphia. Her favorite steak is a Denver and, when not thinking about meat, she loves going on walks to get ice cream.

KC TINARI is a Philadelphia based Food, Bev, Hospitality and Lifestyle photographer. Happily photographing the Philadelphia food scene since 2016


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