Paella Party (GF) – Cooking Class
Our chef will guide you through every step of the process, from preparing the ingredients to plating the finished dishes. You’ll be making a classic Chicken & Chorizo Paella, a flavorful and hearty dish that’s a staple of Spanish cuisine.
To balance out the richness of the paella, you’ll make a Marcona Almond, Manchego and Kale Salad, a light and flavorful side dish that’s packed with nutrients.
Finally, you’ll finish off the meal with a classic Spanish Flan, a rich and creamy dessert that’s sure to satisfy your sweet tooth.
Throughout the class, you’ll have plenty of opportunities to ask questions and interact with the chef and your fellow students. You’ll come away from this class with a newfound appreciation for Spanish cuisine and the skills to recreate this delicious meal at home.
Date: March 24, 2024 1:00 PM-3:00 PM
Location: The Cooking Studio | 114 W Broad Street Suite B, Telford, PA 18969
Admission:
$109 per person
Event website: lecookingstudio.com
