Indian Cuisine – Cooking Class
Join us to master the art of crafting iconic dishes that define the heart of Indian gastronomy. In this class, you’ll learn to create delectable Butter Chicken, perfect Homemade Samosas with a crispy exterior and savory filling, fragrant Pilau Rice infused with aromatic spices, and the indulgent Mango Lassi – a sweet and creamy mango delight. Elevate your culinary skills as we guide you through traditional techniques, spice blending, and the harmonious balance of flavors that make Indian cuisine so extraordinary. Whether you’re a novice cook or an experienced chef, this class promises to awaken your senses and leave you with the expertise to recreate the magic of Indian cuisine in your own kitchen.
Date: April 14, 2024 1:00 PM-3:00 PM
Location: The Cooking Studio | 114 W Broad Street Suite B, Telford, PA 18969
Admission:
$109 per person
Event website: lecookingstudio.com
