Philly Chef Conference Presents Drew Nieporent Book Signing

The Philly Chef Conference series presents a discussion and book signing with Drew Nieporent.

What goes into owning a restaurant? Multiple restaurants? Succeeding in major cities around the globe? Drew Nieporent, founder and owner of the highly acclaimed, Michelin-Star winning Myriad Restaurant Group (Nobu, Tribeca Grill and Montrachet to name a few) will join us in a discussion with Philadelphia Inquirer Food Writer Kiki Aranita to discuss his new book, ”I’m Not Trying to be Difficult: Stories from the Restaurant Trenches.”

$25 registration fee includes a signed copy of “I’m Not Trying To Be Difficult: Stories from the Restaurant Trenches,” and is free for students. Discussion followed by a light reception.