April in Paris Dinner
Awbury’s Germantown Supper Club with Chef Gail Hinson Presents:
APRIL IN PARIS
Please join us for dinner on the Cope House veranda
(weather permitting, or indoor weathering not permitting)
Featuring cuisine inspired by Paris
APRIL IN PARIS MENU
Amuse Bouche
Mini Gougeres with Dijon Mustard Sauce, Chive Garnish
Salade
Bitter lettuces, Orange Supremes, Beets, Goat Cheese Wheel, Toasted Nuts
L’Entree
Asparagus Soup with Fresh Fennel Frond Emulsion Drizzle
Le Plat Principal
Chicken Basquaise
En Dessert
Trio of Delightful French Desserts
This event is BYO. Wine Recommendation to accompany Le Plat Principal: Basque region wines, young full bodied red Burgundy, Beaujolais, Cotes du Rhone.
Cost: $40.00 per person
Date: April 12, 2018 7:00 PM-9:30 PM
Location: Francis Cope House, Awbury Arboretum | One Awbury Road, Philadelphia
Event website: awbury.org
